Righi dumplings for frying: all the flavor of this traditional Emilian treat for a tasty, informal lunch or dinner.
The ideal accompaniment for cured meats, creamy cheeses and Lambrusco Reggiano wine.
|-18°C||Best before date: see packaging|
|**||-12°C||Consume within one month
|*||-6°C||Consume within one week
|Do not refreeze